This is not the typical culinary compilation! Foodies of every persuasion will be enticed by Mistress Ginger and her follies in the kitchen. Here is a saucy showgirl who knows that anyone can make and enjoy fabulous vegan food whether it’s a longtime vegan who wears a bunch of kale as a badge of honor or a self-described carnivore who doesn’t know a radish from a rutabaga.
Filled with practical tips for eating better amid a hustle-and-bustle life with recipes that will please anyone, Mistress Ginger Cooks! presents a veritable plant-based paradise for busy people who want to be healthier. Guided by the irrepressible and irresistible Mistress Ginger, readers will learn simple, everyday dishes bursting with flavor as well as a few more elaborate recipes for extra-special occasions. From tips on planning balanced meals to putting together knock-out themed menus, the kitchen has never been so much fun.
Recipes include Par-tay Pate, French Kissed Toast, Blueberry Stud Muffins, Bodacious Tortellonni, Flaming Stir-Fry, and Titillating Tapenade. Best of all, the book features Ginger’s bawdy, good-natured humor, as well as gorgeous color photos of the Mistress herself, throughout.
And if you like what you read, follow Compassionate Action for Animals to hear more from Mistress Ginger (aka Justin Leaf). Soon, Justin will be our new Communications and Events Coordinator.