November 18, 2024
The Twin Cities have some amazing vegan holiday offerings this year! From pies and meal kits to full dinners, local businesses are providing a wide range of plant-based options to help you create a compassionate and delicious celebration. This is especially timely as recent research shows that 29% of all Americans plan to have plant-based options on their Thanksgiving table!
Our guide provides ideas for some of this season’s best vegan holiday specials. This page is a work in progress requiring group input to make it as complete and accurate as possible. We captured as much information as we could but may have missed some special offerings. Help out and email us with any additional vegan holiday options or to add further details: [email protected]. Information on options in Greater Minnesota are particularly helpful. Please note that some deadlines may have passed or items may be sold out — check with each business for more details.
The Buzz Coffee and Cafe
The Buzz’s Thanksgiving Pies and Take & Bake Cinnamon Rolls are back! Fill out the order form by 11/24/2024. Your order will be picked up in their shop in Burnsville.
French Meadow Café
Open on Thanksgiving from 7:30 AM–3:00 PM, French Meadow Café offers a special vegan Thanksgiving meal at their Lyndale location in Minneapolis. Known for their creative and wholesome dishes, this is a great option for a stress-free holiday meal. Reservations are recommended, so plan ahead to secure your spot.
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Glam Doll Donuts
Glam Doll Donuts always has a good selection of tasty vegan donuts. For Hanukkah, they will have vegan sufganiyot (a round jelly donut) again starting December 20th and through January 5th. There will be a limited amount available in shop daily and they will be available for pre-order on their website.
HEAL MPLS
HEAL MPLS makes holiday dining simple with customizable Thanksgiving meal kits. Choose from options like Agave Candied Yams, Rich Auntie Potato Salad, Collard Greens, and Black-Eyed Peas with Okra. For dessert, enjoy Big Mama Sweet Potato Pie or another soulful treat. Kits are available for pick-up on November 26 and 27, and you can choose between ready-to-heat pans or kits that require final prep at home. Visit their website for the full menu and to place your order.
Herbivorous Butcher
The Herbivorous Butcher’s Turkey-Free Feast Bundles provide everything you need for a plant-based holiday meal. These bundles include vegan turkey, gravy, and a variety of sides, such as mashed potatoes and stuffing, all crafted with their signature house-made vegan meats and cheeses. Pre-order through their website to ensure you don’t miss out on this convenient and delicious option. Their pre-order for the Winter Holiday Pack will launch on November 29th. The last day to order for Christmas/Hanukkah delivery is December 8th. The last day to pick up the feast in-store will be December 24th. For more updates, sign up for their newsletter. They will also be doing several pop-ups, check their social media for details.
Hex & Quill
Hex & Quill is a home-based vegan bakery located on St. Paul’s east side. While the Thanksgiving order deadline has passed, owner Angel is preparing festive pies and cookies for the December holidays. Her offerings typically include rich, flavorful desserts made with quality ingredients. Check out Hex & Quill’s Facebook page for updates and ordering information.
Hi Flora!
The Giving Thanks take-and-bake holiday meal from Hi Flora! offers a selection of comforting, plant-based dishes. Highlights include a Nut Cheese Platter with fruit, a Truffle Mac & Cheese Bake, and Broccoli Cheese Casserole made with creamy cashew-based sauce and fresh broccolini. Meals can be picked up on November 27 from 4–9 PM. To order, email Heather and savor these creative, holiday-inspired dishes.
J. Selby’s
J. Selby’s in St. Paul is continuing its beloved tradition of serving FREE ThanksLiving meals on Thanksgiving Day from 11 AM to 2 PM (or until sold out). The meal includes a Herbivorous Butcher Turkey Roast, mashed potatoes with gravy, stuffing, cranberry sauce, a dinner roll, and a veggie salad. Dine-in or takeout is available (no phone or online orders). Baked goods, beverages, wine, and beer will also be available for purchase. Celebrate the holiday with friends, family, or solo—J. Selby’s invites everyone to share in the gratitude and community spirit!
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Lulu’s EthioVegan
Order Lulu’s vegan Thanksgiving pumpkin pie for a tasty treat! Order ahead and pick up at their store.
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Lutunji’s Palate
Lutunji’s Palate offers a holiday menu featuring vegan cakes, pastries, and sugar cookies. While the Thanksgiving deadline has passed, these delicious treats are available through December. Lutunji’s desserts are perfect for gifting or adding a sweet touch to your celebrations. Follow Lutunji’s Palate on Facebook for updates and ordering instructions.
Northern Lights Baking
Northern Lights Baking is a fully vegan baking business offering delivery within the Twin Cities area. Known for their classic pies like pumpkin, pecan, and apple, as well as unique marzipan treats, Northern Lights Baking frequently hosts pop-ups at Venn Brewing and Wooden Ship Brewing. While Thanksgiving orders are closed, pies will be available in December. Visit their Facebook page for the latest updates on pop-ups and ordering information.
Owamni
Owamni’s menu celebrates Indigenous food traditions with plant-based options that highlight seasonal ingredients. Dishes like wild rice, stuffed pumpkin, and corn tacos bring unique and locally sourced flavors to your holiday table. Whether you’re dining out or ordering in, Owamni offers a meaningful and delicious way to celebrate the season. Visit their website to explore their current menu.
Pizza Lucé
Pizza Lucé’s seasonal vegan Butternut Squash Pizza is back by popular demand. This festive pizza features roasted squash, vegan cheese, and other seasonal toppings, making it a perfect addition to your Thanksgiving or holiday meal. Available at all Pizza Lucé locations, this dish is a must-try for pizza lovers. Find a location near you and order at Pizza Lucé’s website.
Reverie
Reverie is offering two holiday meal kits this year. The Fall Feast features a complete Thanksgiving meal for 4–6 people, including pies and seasonal sides, with pick-up available on November 27. The Winter Feast, available in December, will include sweet treats like cookies and coffee cake alongside a full meal kit. Visit Reverie’s website to secure your order and enjoy an expertly prepared holiday meal. You need to act on the Fall Feast right away to snag that opportunity!
St. Cloud area options
Looking for vegan Thanksgiving options in the St. Cloud area? Check out Minnesota Street Market in St. Joseph and Good Earth Food Co-op in St. Cloud. Both stores are seeing more customers embracing plant-based dishes for the holidays and are offering some vegan options.
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Stanley’s NE Bar Room & The Howe Daily Kitchen
Part of the Craft & Crew family, both the Stanley’s NE Bar Room and The Howe Daily Kitchen will be open on Thanksgiving Day from 11 AM–4 PM. Their regular menu includes vegan options, making them a convenient choice for dining out with plant-based choices on the holiday. Learn more about their offerings on the Craft & Crew website.
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TCVCC Community Dinner and Open Market
This pay-what-you-can vegan dinner and market will be on Wednesday, November 27 from 11 am – 8 pm at Zion Community Commons, 1697 Lafond Ave. St. Paul. The meals are presented by the Twin Cities Vegan Chefs’ Collective and are held at this location most Tuesdays.
Tullibee
Located in the Hewing Hotel, Tullibee is hosting a family-style vegan Thanksgiving dinner for $65 per person on November 28. This multi-course meal features shared starters, seasonal sides, mains, and desserts, all served in an elegant setting. Reservations are highly recommended, so visit Tullibee’s page to see if they still have room for you for this exclusive holiday feast. Check with them about December offerings.
Vegan Holiday Makers Market
The Vegan Holiday Makers Market will be on December 14 from 4–7 PM at the Legacy Building, Minneapolis. This collaborative event features local vegan bakers, artisans, and small businesses. Offerings include food, gifts, and goods ranging from cheese-stuffed pretzels and sweets to jewelry and handmade beauty products. The market also includes a vegan food drive for Flourish Market, Minnesota’s plant-based food shelf. Admission is free — come and support the local vegan community!
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Whole Food Coop in Duluth
The Co-op-makes a Vegan Wheat-free Thanksgiving Plate. It includes Garden Harvest Loaf with Imagine Vegan Wild Mushroom Gravy, Maple Pecan Yams, Wild Rice Pilaf, Green Beans, and Cranberry Chutney. This item will also be available in-store, first come, first served the week of Thanksgiving.
Compassionate Action for Animals (CAA) Events
ThanksLiving Celebration
Celebrate the season with CAA’s ThanksLiving Vegan Potluck on Saturday, November 23, at Matthews Park in south Minneapolis. The event runs from 2–4 PM and is open to everyone, with no admission fee. Attendees are encouraged to bring a vegan dish to share, making this the perfect opportunity to enjoy great food while meeting others who share your values. Arrive early for the best selection!
Duluth Vegan Cooking Group
The Duluth Vegan Cooking Group’s monthly vegan potluck on November 21 has a Friendsgiving theme. Join them to enjoy tasty plant-based versions of Thanksgiving foods while making new friends. The monthly potluck in December will have a holiday theme as well.
West Suburbs Vegan Potluck
On Thursday, December 12, from 6:30–8 PM, join the West Suburbs Vegan Potluck at Unmapped Brewing Co. in Minnetonka. The theme for December is Holiday Favorites, so bring your go-to plant-based holiday dish to share. Whether you’re new to veganism or a long-time advocate, this gathering is a welcoming space to share recipes, cooking tips, and delicious food.
With so many delicious and creative options available, you can create a holiday celebration filled with compassion and flavor while supporting local businesses. Have a joyful holiday season, and happy feasting!