Cooking Class: Red Velvet Pancakes with Tamuno Imbu

Monday, January 17, 2022
11:00am - 12:00pm

The words “red velvet” get us thinking about some of the richest flavors imaginable. Add the word “pancakes” and most people will dream of a heavenly brunch. This month’s online Cooking with Tamuno class is here to teach you to make a vegan version of these amazing delights.

Join Tamuno (virtually) in the kitchen as we prepare together and serve up a foodie favorite: red velvet pancakes with vegan cream cheese frosting.

In this brunch time hour-long class, we will celebrate Martin Luther King Jr.’s birthday while cooking up something deeply delicious.

Class registration is $5 or free for students and people who are unemployed. The class will take place via Zoom and login instructions will be provided after registration. Invite friends on Facebook!


You’ll need these ingredients:


  • 2 cups flour
  • 2-3 tbsp cocoa powder
  • 1/2 cup light brown sugar/coconut sugar
  • 3 tsp baking powder
  • 1/2 tsp salt
  • 1 1/2 tsp vanilla 
  • 2 tbsp vegan butter, melted
  • 2 flax eggs (1 tbsp ground flax seeds + 2 tbsp water per flax egg)
  • 2 cups of unsweetened milk
  • 1 1/2 tsp of red food coloring
  • 1 cup of strawberries or raspberries to top 

Cream Cheese Frosting:

  • 1 1/2 cups powdered sugar
  • 1/2 cup vegan cream cheese
  • 4 tbsp vegan butter
  • 1 tbsp lemon juice
  • 1 tsp vanilla
  • Pinch of salt

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