Vegan Recipe Club (Zoom)

Date/Time
Tuesday, March 21, 2023
6:30pm - 7:30pm

The cookbook selection for March is Vegan Pressure Cooking – 2018 – by J. L .Fields

If you are curious about vegan cooking, this club is for you! Each month participants make three recipes from popular cookbooks then share their reflections with the group. Novice to expert cooks are welcome, as are interested non-cooks. Registration not required.

You may download the recipes using the link below or pick them up at East Lake Library, 2727 E. Lake Street, Minneapolis, MN 55406. Printed recipe packets are available at the library’s Safe Pick-Up Station. Simply check in with the greeter and ask for the Vegan Recipe Club packet. If you would like contactless pick-up, please call the library during open hours and request curbside service.

In the recipe club this month we will discuss these recipes:

Vegan Pressure Cooking — 2018 — by JL Fields

  • Lemon Green Bean Risotto – p38
  • Black Bean and Sweet Potato Stew – p89
  • Shepherd’s Pie – p149

optional:

  • Lentil TVP Taco Meat – p50
  • White Beans and Greens Soup – p66
  • Curried Mung Bean Stew – p69

Download March recipes here.

Facilitated by Henry Patterson of Compassionate Action for Animals.

View additional information and previous recipes here. Topic: Vegan Recipe Club Time: Tuesday, March 21, 2023, 6:30 PM Central Time (US and Canada)

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