Twin Cities Vegan Comfort Food Challenge

Date/Time
Monday, February 1, 2021 - Sunday, February 28, 2021
All Day

The 2020 Twin Cities Vegan Chef Challenge winning dish: Root to Rise's jackfruit wingz with rice and vegetables.
The 2020 Twin Cities Vegan Chef Challenge winning dish: Root to Rise's jackfruit wingz with rice and vegetables.

The Twin Cities Vegan Comfort Food Challenge is part of the wildly successful Twin Cities Vegan Chef Challenge. This challenge brings new vegan diners to restaurants and new vegan dishes to diners throughout the month of February 2021.

Restaurants create new vegan dishes or share existing ones to enter into the challenge. Diners rate their dishes. Both diners and restaurants can win prizes!

At the end of the challenge, a champion and other winners are selected based on the votes received, so the more restaurants encourage diners to share their experiences, the better for all.

The challenge is led by volunteers with support from staff. Sign up to help out here!

The Twin Cities Vegan Chef challenge expands vegan offerings in Twin Cities’ restaurants, raises the profile of vegan dining in the Twin Cities, and spares animal lives.

Let us know you’re going and help spread the word on Facebook!

The Twin Cities Vegan Comfort Food Challenge is presented by Compassionate Action for Animals.

Get Involved

Subscribe to our weekly update:


Donate

Volunteer

Veg Resources

Upcoming Events