Reliving the Nom Nom: Recipes from Twin Cities Veg Fest 2017

Mistress Ginger's Barbarian Torte

The cooking demos at Twin Cities Veg Fest 2017 offered free samples for all attendees. Were you there?

Did you get to try Mistress Ginger’s Barbarian Torte? How about one of Steve Leinen’s vegan cheeses? And then there was that peanut curry made so easy by Chelsea and Norine of Feed Me Vegan. Yummy!

In case you missed it (or want to relive the nom nom), here are the recipes—all vegan!

Using only plant-based ingredients, you can satisfy all your comfort-food cravings for luscious cake, creamy cheese, and savory curry. Delicious and compassionate? Sign us up!

Gathering under the big tent for cooking demos at Twin Cities Veg Fest 2017

We hope these recipes take you back in your memory to the beautiful day that was Twin Cities Veg Fest 2017. And we hope they have you looking forward to next year’s festival, already scheduled for Sunday, September 16 at Harriet Island Regional Park.

If you’d like to support the expansion of Twin Cities Veg Fest as it moves to Harriet Island, please make a gift to CAA today. We are the organization that annually produces the festival, and with the support of generous individuals like you we’re able to keep admission free. That means we can reach even more people with a message of compassion for farmed animals.

Our year-end campaign is well underway, and we are nearly halfway to reaching our goal. Your donations will be matched!

Give today and double your support for Twin Cities Veg Fest!


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